KINGSPORT — Eggs Up Grill is set to celebrate its 100th location with an opening in Kingsport next month, according to a recent release from the company.
The new restaurant will open on Sept. 8 under the ownership of multi-unit franchise partner and Kingsport native Ken Bates. Bates is a former Little Caesars operator and opened his first two Eggs Up Grill restaurant locations in ºÚÁÏÊÓƵ and Bristol with his son Ethan.
It will be located at 2003 N. Eastman Road in Suite 210, at East Stone Commons near McAlister's Deli.Â
“This milestone is not just about reaching our 100th location; it is another in our growing list of accomplishments built on our unique brand positioning and commitment to be the compelling choice for guests and franchisees,†Ricky Richardson, CEO of Eggs Up Grill, said in the release. “The foundation we have built creates exciting opportunities ahead.â€
According to the release, the Bates family plans to add four additional locations across East Tennessee and Knoxville in the future.
“Eggs Up Grill has proven to be a scalable, high-performing concept that supports both our financial goals and our desire to build something meaningful as a family,†Ken Bates, owner of Eggs Up Grill Kingsport, said in the release. “Helping Eggs Up Grill hit its 100th location milestone is a proud moment for us.â€
To close out 2025, the restaurant chain expects to have more than 105 restaurants across 11 states — with 25+ additional locations on track to open in 2026, the release states. Eggs Up Grill serves breakfast, brunch and lunch daily between the hours of 6 a.m. and 2 p.m.
